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Bacillus coagulans belongs to the Firmicutes phylum and is a Gram positive bacterium. It is facultative anaerobic and suitable for growth and reproduction in the intestines of livestock and poultry.​

Preparation for application environment: Before applying Bacillus coagulans, appropriate preparation should be made for the aquaculture environment. Maintain the cleanliness and hygiene of the breeding farm to ensure the good health of the animals.

With the continuous development of modern animal husbandry, the management of breeding environment and the maintenance of animal health have become increasingly important. Bacillus coagulans has gradually been widely used in animal husbandry.

Bacillus coagulans has received much attention in animal husbandry in recent years. This feed additive raw material, with its unique effects, has brought many benefits to animal health, production performance, and breeding environment.

Bacillus coagulans, Gram positive, belongs to the phylum Firmicutes. Bacillus coagulans belongs to the genus Bacillus in taxonomy, with rod-shaped cells, Gram positive bacteria, terminal spores, and no flagella. It decomposes sugars to produce L-lactic acid, which is a homologous lactic acid fermentation bacterium. The optimal growth temperature is 45-50 ℃ and the optimal pH is 6.6-7.0.

In previous studies, a variety of effective antibacterial substances were isolated and purified from Bacillus amyloliquefaciens, and its application in pig industry is reviewed in order to provide reference for development of the application of Bacillus amyloliquefaciens as a safe and green probiotic.

In recent years, domestic and foreign research has found that the antibacterial mechanism of Bacillus amyloliquefaciens mainly includes the production of antagonistic and lytic effects.

​It has been confirmed that Bacillus amyloliquefaciens can produce polyketide compounds and explored its possible mechanism. Furthermore, Lipopeptide substances are one of the main antibacterial substances produced by Bacillus amyloliquefaciens.

The advantages of microbial agents in aquaculture are increasingly recognized. However, some conditionally pathogenic Bacillus species can cause diseases such as skin rot and sepsis in aquatic animals, and their safe use has become an issue that cannot be ignored in the aquaculture water environment.