Enzyme for Freshwater Fish

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    Enzyme For Freshwater Fish

    1. The dietary feeds of aquatic animals, especially the omnivorous fish, contain large amount of oil seed meal with high contents of xylan, cellulose and protein. The compound enzyme specialized for freshwater fish mainly contains Arabian xylanase, β-glucanase, mannanase, pectinase, cellulase, protease, and amylase. 2. The content and the ratio of each single enzyme have been designed based on the digestive physiological features and dietary characteristics of fish. 3. Each single enzyme has been tested for high temperature resistance to ensure its stability in pelleting at high temperature and during long period of storage. 4. The enzyme activity can be maintained up to 90% when stored at room temperature for 6 months.

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